Handcrafted Oolong Tea from around the world!
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 An superb blend of Darjeeling oolong tea and Darjeeling silver needle tea with a creamy blend of vanilla cream & bergamot bliss.
Appearance: Large hand twisted and rolled black and tan Darjeeling oolong tea leaves. Silver needles.
Aroma While Brewing: Bright and rich bergamot with a rich creamy aroma.
Tasting Notes: Rich orange and cream with notes of roasty toasty oolong. While being very enjoyable on its own, this Darjeeling tea also goes well with milk and sugar.
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Creates a cup of pale green tea with hints of papaya, tropical evergreens, Kahili ginger flowers and nectar. Grown and hand processed in Hawaii, this oolong’s flavor profile is a unique experience. The leaves are young and full with slightly oxidized edges.
Origin: Hawaii Island, Hawaii, USA
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 An exotic blend of fine green oolong, ginger root, orange peel and ginger orange flavor. Stunning!
Appearance: Large hand rolled and naturally dried oolong leaves with a deep oxidized dark green color. Tidbits of orange peel and shreds of dried ginger root.
Aroma While Brewing: Deep roasted woody aroma of a nice oolong with the aroma of a fresh peeled orange. The aroma filled the entire room with a morning roast and oranges.
Tasting Notes: Strong traditional roasted, woody oolong tea with fresh squeezed mandarin orange juices. If you like orange tea. This is a steep above in class.
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 Formosa Oolong with peach flavor.
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